
Bodum Columbia 17oz Thermal French Press Coffee Maker
- Insulated French press coffee maker with a durable, double wall stainless steel construction for greater heat retention.
- Keeps coffee hot for up to two hours.
- 1.5-liter capacity, enough for 12 cups of coffee.
- Silicone and mesh plunger that prevents scratching, offers a more complete filtration, and reduces sediment.
- Easy-grip, cool-touch handle that’s a pleasure to hold and pour.
- Safety lid that keeps contents from spilling.
- Environmentally friendly method of brewing – no paper filters or plastic capsules required.
- Easy to use and easy to clean.
- Dishwasher safe.
From the manufacturer
Bodum - From the Soul of Slow Coffee
Columbia Stainless Steel French Press Collection
Bodum combines attractive and functional design with thermal capabilities to bring you this timeless stainless French Press!
Make Taste, Not Waste.
- Pure and simple
- No paper filter
- No capsules
- No waste
You are just 4 Minutes away from great coffee.
The French press coffee maker is the simplest of all brewing systems, where coarsely ground beans meet hot water right off the boil. The right temperature (195–205 °F/ 92-96°C) brings the optimal extraction power for the essential oils in the beans to develop their full flavor profile in just four minutes. An easy press on the plunger locks the grinds at the bottom and stops the brewing process.
- Thermal double wall coffee maker.
- Stainless steel construction.
- Brews & makes delicious coffee
- Keeps Beverages Hotter longer than a glass French Press
How to brew French press coffee:
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Step 1
For each 4-ounces of coffee, put 1 rounded tablespoon or 1 Bodum scoop of coarse-ground coffee into the pot.
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Step 2
Pour hot (not boiling) water into the pot. Leave a minimum of 1 inch of space at the top. Stir with a plastic spoon.
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Step 3
Place the plunger unit on top of the pot. Turn lid to close off the pour spout opening. Do not press down. Let the coffee brew for 4 minutes.
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Step 4
After 4 minutes press down the plunger and enjoy.